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Honey Ginger Chicken Thighs
Prep Time
20
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
35
minutes
minutes
Servings
4
Ingredients
4
chicken thighs
1
cup
soy sauce
1/2
cup
rice wine vinegar
1/4
cup
honey
1/4
cup
brown sugar
2
tbsp
sesame oil
1
tsp
ground black pepper
1/2
cup
chopped green onions + extra for garnish
1/2
cup
ginger
thinly sliced
Instructions
Place chicken thighs in skillet. Mix remaining ingredients for sauce and pour into skillet. Marinade for 15-20 minutes.
Saute on medium heat until sauce caramelizes, about 10 minutes. Pan fry for an additional 2-3 minutes until chicken thighs are seared.